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The Thanksgiving Feast


Serves 8-10 guests.

One All Natural 14-16 pound Pit Smoked Turkey with Pan Gravy.

Sides (One 64 oz half pan of Each): Texas Toast Stuffing, Longhorn Cheddar Mac n' Cheese, Green Bean Casserole, Corn Pudding, and Buttermilk Mashed Potatoes

Includes Cranberry Sauce and Skillet Cornbread with Ancho Honey Butter. 

Also includes one Apple Pie and one Pumpkin Pie.

Served cold with reheating instructions.


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